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You’re so wrong it’s borderline comical. A cheesesteak as I have posted on here before, your “Philly” variety is totally different. I live in the North East a steak bomb to us is an ordinary steak and cheese as we refer to it with onions, peppers, mushrooms, and some variety of salami. We also call it a Sub or Grinder where you probably refer to it as a Hoagie. Different areas of the country have their own terms for things. With how entitled you sound we would refer to you as a Douchebag. Do you happen to have a different term for that in Philly?